thanks marth.

i take thanksgiving super seriously. my family's dinner spread is unmatched. i dream about *the cranberry and orange zest relish,

*my uncle's mashed potatoes (butter, sour cream, cream cheese, and who knows what else)

*i love grandma's pumpkin pie with mint whipped cream.

*i salivate over blueberry jello packed with berries and pineapple with cream cheese frosting and pecans. excuse me while i wipe the drool off of my keyboard.

do you feel my love for this holiday yet?

because i don't trust myself enough to make any one of these vital dishes, i volunteered for the rolls and decorating and setting the tables. easy enough right? wrong. now i have to choose between all of these pretty things.

now i ask:

how's a girl to choose?














{found from martha stewart and better homes and gardens}

P.S.

u.o. opens its heart and doors to SLC tomorrow at 10 am. be still my beating heart.